Brussels: |
|
Briefing
Plenary Session 16-19 September 2024
Strategic Dialogue on the Future of EU Agriculture
Monday at 17:15
In her State of the Union address in September 2023, President Ursula von der Leyen announced the Strategic Dialogue on the Future of EU Agriculture, which was officially launched in January 2024. This initiative brought together 29 key stakeholders from the European agri-food sectors, civil society, rural communities, and academia to develop a shared vision for the future of farming and food systems in the EU.
On 4 September 2024, President von der Leyen received the final report of the dialogue, titled "A Shared Prospect for Farming and Food in Europe", from Professor Peter Strohschneider, the group's chair. The report outlines the key challenges and opportunities for EU agriculture and offers a series of recommendations.
These will guide the European Commission in shaping EU Vision for Agriculture and Food, to be delivered in the first 100 days of von der Leyen's second mandate.
This is the reason why the European Parliament decided to discuss this item in its first Plenary.
Key Points of the final Report for the debate:
The EU recognizes the crucial role of farmers in ensuring food security and sustainability. The Strategic Dialogue presents a shared vision for addressing current challenges, fostering resilience, and shaping the future of farming and food systems across Europe.
This discussion should focus on ensuring that EU policies continue to support farmers in adapting to climate change, reducing administrative burdens, and maintaining Europe's leadership in sustainable agriculture.
In her State of the Union address in September 2023, President Ursula von der Leyen announced the Strategic Dialogue on the Future of EU Agriculture, which was officially launched in January 2024. This initiative brought together 29 key stakeholders from the European agri-food sectors, civil society, rural communities, and academia to develop a shared vision for the future of farming and food systems in the EU.
On 4 September 2024, President von der Leyen received the final report of the dialogue, titled "A Shared Prospect for Farming and Food in Europe", from Professor Peter Strohschneider, the group's chair. The report outlines the key challenges and opportunities for EU agriculture and offers a series of recommendations.
These will guide the European Commission in shaping EU Vision for Agriculture and Food, to be delivered in the first 100 days of von der Leyen's second mandate.
This is the reason why the European Parliament decided to discuss this item in its first Plenary.
Key Points of the final Report for the debate:
- Importance of EU Farmers:
- Farmers are essential for ensuring food security for Europe’s 450 million people.
- They are central to Europe’s food self-sufficiency, supporting jobs and sustainable rural growth.
- Farmers play a key role in the green transition, helping reduce environmental impacts while producing safe, healthy, and affordable food.
- Challenges Faced:
- Climate change is putting severe pressure on agricultural productivity, with extreme weather events impacting crops.
- Economic challenges include competition in a global market, high inflation, the effects of Russia's war in Ukraine, and the energy crisis.
- The average age of EU farmers is 57, highlighting the need for generational renewal in the sector.
- Strategic Dialogue on the Future of EU Agriculture:
- The Strategic Dialogue, announced by President Ursula von der Leyen in September 2023, involved 29 key stakeholders from the agri-food sector, civil society, and academia.
- Its final report, "A Shared Prospect for Farming and Food in Europe", presented on September 4, 2024, provides a roadmap for shaping a new vision for EU agriculture.
- The recommendations from this report will help guide the European Commission's work in supporting a sustainable and resilient future for farming and food systems.
- Current EU Initiatives:
- The new Common Agricultural Policy (CAP), launched in 2023 with €300 billion in funding, aims to encourage more sustainable and resilient agricultural practices.
- Special incentives for farmers include payment for storing carbon and measures to support smaller farms, with over €4 billion annually being redirected to smaller-scale operations.
- The EU has also provided €500 million in emergency assistance in 2023 for farmers affected by crises like natural disasters and market shocks.
- Support for Farmers:
- The EU is reducing the administrative burden on farmers and improving their position in the food chain by combating unfair trading practices.
- Two surveys have been launched to gather farmers' views on these issues and to identify ways to simplify rules and procedures.
The EU recognizes the crucial role of farmers in ensuring food security and sustainability. The Strategic Dialogue presents a shared vision for addressing current challenges, fostering resilience, and shaping the future of farming and food systems across Europe.
This discussion should focus on ensuring that EU policies continue to support farmers in adapting to climate change, reducing administrative burdens, and maintaining Europe's leadership in sustainable agriculture.